Fontina.The most comforting homemade macaroni and cheese recipe. Update your mac and cheese recipes to something more mature with Gruyere. Parmesan is a salty cheese with complex flavors. Cheddar is a staple for countless recipes. What are the 3 best cheeses for mac and cheese Best Cheeses to Use in Mac and Cheese Cheddar.Layer the remaining mac and cheese on top, then sprinkle on the last 1/3 of cheese and bake until the cheese is melted (about 15 minutes). Add lobster, bacon, Proscuitto, chorizo, ham. This is a great guide to reference, The 8 Best Melting Cheeses. Any good melting cheese is a great substitution. Everyone has their favorite cheese to add but my go-to’s are mozzarella, sharp cheddar, white cheddar, smoked gouda, fontina, and gruyere.Macaroni and Cheese is one of those dishes that you can change in many easy and simple ways for a whole new and different tasty dish.
Best Melting Cheese And Cheese Mac And CheeseI love its mild, milky flavor and I will usually add this on top of my mac and cheese before baking.If you’re trying to stay away from gluten or carbs, you can even make cauliflower mac and cheese without the pasta! Guilt-free but equally delicious! 4. CauliflowerA healthy way to add texture to your mac and cheese is by adding cauliflower bits. Fried ChickenFor some truly southern comfort food, top off your mac and cheese with fried chicken! I like to use small pieces of chicken (the size of tater tots!) coated in a batter that makes them extra crispy.This one is foolproof and probably won’t last long after you serve it! This combo is too good to resist. Bacon BitsBacon and cheese, a match made in heaven! Just the sight of golden yellow mac and cheese and the dark crispy bits of bacon are enough to make your mouth water.When I make this, I always cook the bacon extra crispy and then crush them before adding a generous amount on top of my mac and cheese. The BBQ sauce pairs perfectly with the cheesy pasta.Cut your chicken into smaller pieces. Yum!Aside from the usual fried option, BBQ chicken is also a great way to add some protein into your mac and cheese. CornHere’s another southern way to top of your mac and cheese… with corn! Add some buttery corn kernels with a sprinkle of salt, pepper, and paprika and you’ll never think about mac and cheese the same way again.If you want something crunchy, add in some homemade corn nuts and pour them on top. I recommend using smoked ham as the smokiness pairs perfectly with the creamy, cheesy flavors. This combo works especially well with a milkier mac and cheese. ShrimpWant your seafood fix with your mac and cheese? Try topping it with shrimp!Garlic butter shrimp goes especially well with extra cheesy and silky mac and cheese. For a little extra kick, you can make it with Cajun seasoning. You’ll need to prepare this in advance but the effort is so worth it.Those tender juicy bits of pork go oh so well with your mac and cheese. Pulled PorkThe sweet and savory flavors of pulled pork combine perfectly with mac and cheese. Crushed CheetosThis isn’t the healthiest option here but crushed cheetos make any cheesy dish taste even better! Instead of the usual bread crumbs, top off your mac and cheese with hot cheetos and thank me later!I try not to make this too often but when I do, it’s always worth the extra calories. Best photo editing apps for a macAside from the usual red hot dogs, you can also try sausages or frankfurters for a more distinct flavor. HotdogsWho says hot dogs only go on buns? Dice them up and add them on top of your mac and cheese!This is a major hit with kids (and adults too!) so give it a try. Butter CrackersIf you want something simple, why not try crushed butter crackers? This classic combo never disappoints and the combo of crunchy, buttery crackers with the creamy macaroni is just perfection. Definitely give this a try! 11. If you can’t get them fresh, kani sticks or crab meat sticks are easier to find at groceries or asian stores. Lobster MeatAnother excellent seafood option to enjoy with your mac and cheese is lobster meat! I love how creamy lobster meat is and I think it pairs so well with whatever kind of cheese you use.You can also try crab meat. ![]() Crumbled Cheez-ItsAnother excellent substitute for plain old bread crumbs… Cheez-Its! They’re less sinful than cheetos but add more flavor than the buttered crackers so it’s the perfect balance.Crush them in a bag with a rolling pin or in a food processor and sprinkle a good amount over your mac and cheese. You can even top it off with some mushrooms too! 17. Before serving your mac and cheese, drizzle over a little bit of truffle oil. Truffle OilFeeling fancy? Take your mac and cheese to the next level by making it with truffle oil.If you’ve never used this in the kitchen, you should definitely give it a try because it makes EVERYTHING better. You can even add in some tomato slices and some shredded lettuce too. Ground BeefCheeseburger mac and cheese? Yes, please! You might have seen those burgers with mac and cheese on social media, so why not add the burger to the mac and cheese too right?Season your ground beef the same way you would season it if you were making a burger. It’s two of the greatest foods ever so it’s bound to be extremely good! 19. Think of it as a cross between a pizza and a mac and cheese. PepperoniPepperoni on mac and cheese? Yep! If it goes well on a cheesy pizza, why not on a warm bed of mac and cheese, right?Whenever I use this as a topping, I like to add thick slices of mozzarella too. It’s super simple but this will make your mac and cheese look and taste even better.
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